cruise ship etiquette, etiquette, travel etiquette,

Cruise ships are a relaxing way to see the world. However, whether you’re a seasoned cruiser or embarking on your first cruise, cruise ship etiquette is part of being a savvy and courteous cruise traveler. Below are seven cruise ship etiquette tips. They’re fresh in my head; I just returned from a 14-day “Jewels of… Read More


Valentine's Day - Restaurant Etiquette

Valentine’s Day is a nationally celebrated holiday often associated with a romantic dinner out. Good etiquette at restaurants is part of good manners anytime when eating out. But, it especially comes to mind around Valentine’s Day when diners pack restaurant tables to celebrate their romance. Most servers are trained to treat customers with courtesy and… Read More


wedge-salad

“How do you eat a wedge salad?” is a question that comes up often in my corporate and university dining etiquette training sessions. I normally suggest not ordering “difficult-to-eat foods,” especially at a business meal. But, with the ever-popular Iceberg Wedge Salad gracing restaurant menus everywhere, I wanted to give my attendees the confidence-building tips… Read More


Thanksgiving Etiquette Tips | Professional Etiquette Classes | Rachel Wagner

Thanksgiving is a time to gather around a scrumptious table with family and friends.  To be impressive as a host or a guest, here are a few host and guest etiquette tips to keep in mind, in addition to using your best table manners and dining etiquette:… Read More


manners

The air is cooler.  Leaves are turning. Pumpkins appear on porches. Fall is here! That means soup weather is here, too. Good table manners include proper soup etiquette. At a business lunch or at home with the family,  your table manners will be  top notch when you use these soup etiquette tips:… Read More


Pie is my favorite dessert… there’s coconut cream, Key Lime, pecan, Dutch apple, Door County cherry, chocolate, lemon with mile-high meringue, banana cream,  mincemeat sour cream, pumpkin…and the list goes on. Pie became the iconic American dessert in the 1940s. Research by Crisco and the American Pie Council reveals that when asked what dessert Americans… Read More


Napkin etiquette at a business meal is an often overlooked aspect of good table manners. Many people don’t think to hone this simple skill because it doesn’t come to mind until you are in the moment. From the initial seating to final table departure, it is essential to know what to do with your napkin… Read More